Loading…
TreeHouse Foods, Inc.'s low-acid canned food (LACF) facility in Cambridge, Maryland violated the Emergency Permit Control regulation (21 C.F.R. Part 108) and the Thermally Processed Low-Acid Foods regulation (21 C.F.R. Part 113) during an FDA inspection in September 2021. The company's corrective action response submitted in October 2021 was determined to be inadequate to address the serious deviations identified. The facility had been operating under Emergency Permit Control since October 2011, indicating an ongoing compliance history issue with LACF manufacturing requirements.