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International Golden Foods Inc, a repackaging and storage facility in Illinois handling ready-to-eat foods (tree nuts, seeds, dried herbs, spices) and soft cheeses, failed to establish required food safety plans and hazard analysis protocols as mandated by Current Good Manufacturing Practice (CGMP) regulations under 21 CFR Part 117. FDA inspectors found that the company did not prepare or implement written hazard analyses, preventive controls, or supply-chain programs during their June-July 2021 inspection, and the company failed to respond to the inspection observations documented on the FDA-483 form issued at the conclusion of the inspection.