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High Quality Organics, Inc. was warned for manufacturing ready-to-eat organic herbs, spices, dried fruits, peels, and dried vegetables under insanitary conditions that could result in contamination with filth or injury to health. FDA inspectors identified serious violations of Current Good Manufacturing Practice (CGMP) and Hazard Analysis and Risk-Based Preventive Controls requirements under 21 CFR Part 117 during inspections conducted between November 2023 and January 2024 at the company's Reno, Nevada facility. The violations included failure to comply with preventive controls provisions required for covered food facilities. The company had submitted a response detailing corrective actions on January 25, 2024, but the FDA determined the violations were serious enough to warrant formal warning letter action.