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Golden Grains Bakery's ready-to-eat smoothie "Blender Bomb" operations violated Current Good Manufacturing Practice and Risk-Based Preventive Controls regulations under 21 CFR Part 117 during an FDA inspection from June 17-20, 2024. The facility failed to conduct adequate hazard analysis to identify and evaluate known or reasonably foreseeable hazards, specifically failing to consider vegetative bacterial pathogens in their Food Safety Plan for Cold Pressed products dated October 17, 2022. This was a repeat violation, as the same hazard analysis deficiency had been cited in previous inspections on May 20-24, 2019, and September 13-17, 2021.