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Everything Sprouts, LLC received a warning for adulteration of mung bean, soybean, and green sprout products prepared under insanitary conditions that violated the Produce Safety Regulation (21 CFR Part 112). During an October-November 2024 inspection, FDA investigators documented significant compliance failures including the company's failure to prevent contamination through structural defects, specifically observing roof leaks dripping water directly onto exposed produce and cooled totes in the production room. The violations placed the sprout products at risk of contamination with filth and potential injury to consumers, constituting prohibited acts under the Federal Food, Drug, and Cosmetic Act.