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Ya Ya Foods USA, LLC was warned for manufacturing low-acid canned food (LACF) products—specifically aseptically processed oat milk beverages—without complying with federal regulations governing their production and safety. During an inspection in May 2024, the FDA identified serious deviations from the Emergency Permit Control regulation (21 CFR Part 108) and the Thermally Processed Low-Acid Foods regulation (21 CFR Part 113), including failures to meet mandatory registration and process filing requirements. These violations rendered the company's low-acid products adulterated, and the FDA warned that continued non-compliance could trigger emergency permit control enforcement actions under the Federal Food, Drug, and Cosmetic Act.